Zones, Golden Heights, and the Reach of Small Hands
Create zones that mirror real routines: breakfast, baking, pastas and grains, coffee and tea. Keep the “golden zone” between shoulders and hips for most-used items. If kids help, reserve a low shelf for snacks or cereal with sturdy containers. Consider left-to-right flow that matches how you cook, placing oils, grains, and seasonings in order. Zones reduce wandering and second guesses, so family members naturally return items where they belong without reminders or elaborate chore charts.